Contact – Chocolates for Breakfast

For questions regarding rights, permissions, and foreign reissues, please contact:

Jenni Ferrari-Adler
Union Literary
30 Vandam Street, Suite 5A
New York, NY 10013
(212) 255-2112

For anything else relating to to the book or the content of this website, you can post to the Chocolates for Breakfast Facebook page or send an email to kevin [at] green21 {dot} org

Historical Editions

Since its publication in 1956, Chocolates for Breakfast has been translated into a dozen languages, including French, Italian, Spanish, Hebrew, German, Japanese and Swedish. It was a bestseller in the US, Italy and France. In the US, the Bantam paperback edition went through 11 printings and sold over a million copies in the 1950s and '60s. The 18th edition of the Italian translation, Cioccolata a Colazione, lists the total number of copies sold in Italy as of 1966 at 408,000. Cioccolata remained continuously in print in Italy through the early 2000s.